There are many different types of fruits in the world, and each one has its own unique flavor and texture. Did you know that there are also fruits that start with O? In this blog post, we will discuss some of the most popular ones. We will also provide nutritional information for each fruit so that you can make healthy choices for your family!
Table of Contents
Fruits that Start with O:
Oranges Fruit
Oranges are a type of citrus fruit that is typically round, have a thin outer skin that is easy to peel, and contain juicy, segmented flesh. They are a popular snack and can be eaten fresh or used in recipes such as marmalade, salads, and desserts.
Orient Pears
Orient Pears are an excellent source of dietary fiber. Just one Orient Pear contains over 20% of the recommended daily value of dietary fiber! This makes them a great choice for those looking to increase their intake of this important nutrient. Additionally, pears are a good source of vitamins C and K.
Okra
Okra is a popular vegetable in many parts of the world, especially in Africa and Asia. It is a member of the mallow family, which includes such plants as cotton, hibiscus, and cocoa. The okra plant is a tall, slender annual that grows to about six feet in height. Its leaves are large and lobed, and its flowers are yellow or white. The okra fruit is a pod that contains numerous small, black seeds. It is typically green in color, but it can also be brown, red, or purple.
Oil Palm Fruit
The oil palm fruit is a drupe, which means it has a hard outer shell that contains a seed. The fleshy inner part of the fruit is what is used to produce palm oil. Palm oil is a type of vegetable oil that is extracted from the pulp of the fruit. It is a popular ingredient in many processed foods and cosmetics. The oil palm fruit is native to Africa, but it is now grown in tropical regions all over the world.
Opal Apple
Opal apples are a variety of apple that was developed in New Zealand. The fruit is a cross between a Braeburn and Royal Gala apple. Opal apples are available in the fall and winter months. The skin of the fruit is thin and smooth with a greenish-yellow color. The flesh of the opal apple is white and crisp with a sweet flavor. The fruit can be eaten fresh or used in recipes. Opal apples are a good source of fiber and vitamin C.
Olallieberry
Olallieberry is a cross between the loganberry and the youngberry. The olallieberry is larger than the loganberry and has a sweeter taste. Olallieberries are great for eating fresh, canning, or baking.
Ozark Beauty Strawberry
These strawberries are a favorite among many because of their sweetness and juiciness. Ozark Beauty strawberries are large in size and have a deep red color. When you bite into one of these strawberries, you’ll be pleasantly surprised by the amount of flavor that explodes in your mouth.
Orlando Tangelo
The Orlando tangelo is a citrus fruit that is a hybrid of grapefruit, tangerine, and pomelo. It was first discovered in Orlando, Florida in the early 1900s. The Orlando tangelo has a deep orange color and a slightly sour taste. This citrus fruit is often used in juicing or as a garnish for salads.
Oroblanco Grapefruit
Oroblanco Grapefruit is a type of citrus fruit that is white on the inside with a slightly bitter taste. It is often used in salads or as a garnish on seafood dishes.
Oroblanco grapefruit is a hybrid between a white grapefruit and an acidic pomelo. The fruit was first grown in California and has since become popular in other parts of the world. The Oroblanco grapefruit is large and round with a thick skin. The flesh of the fruit is white and contains seeds. The taste of the Oroblanco grapefruit is slightly acidic and sweet.
Oval Kumquat Fruit
The kumquat is a small, oval-shaped citrus fruit that is native to China. The skin of the fruit is edible and has a sweet-tart flavor. The flesh of the kumquat is tart and acidic. Kumquats are often used in Asian cuisine, candied, or made into marmalade.
Kumquats are a member of the citrus family and are closely related to oranges, lemons, and limes. The fruit is high in Vitamin C and antioxidants. Kumquats are a good source of dietary fiber and potassium.
Oeillade Grapes
Oeillade Grapes are a type of red wine grape that is grown in the Bordeaux region of France. The name oeillade comes from the French word for eye, and these grapes are known for their large, round berries. Oeillade Grapes are used to make both red and white wines, but they are most commonly used in blends. These grapes are known for their high acidity and tannin levels, which give wine made from them a strong flavor. Oeillade Grapes are a good choice for those who like wines with a lot of body and flavor.
Orangeloa
Orangeloa is a type of citrus fruit that is grown in warm climates. The fruit is small and orange, with a thin skin. Orangeloa is often used in salads or as a decoration on cakes and pastries. The fruit can also be juiced and made into a refreshing drink.
Orangeloa juice is rich in Vitamin C and makes a great addition to any diet. The health benefits of Orangeloa juice include boosting the immune system, aiding in digestion, and helping to fight off diseases.
Osteen Mangos
Osteen Mangos are one of the most popular fruits in Florida. The fruit is grown in Central and South America and is a member of the Rutaceae family. The mango has yellow-orange flesh with a large, dark green pit in the center. The fruit is often eaten fresh or used in salads, smoothies, and desserts.
Otaheite Gooseberry
Otaheite Gooseberry is the fruit of a shrub that grows in tropical areas. The gooseberry is round and has thin, green skin. The flesh of the fruit is white and contains small, black seeds. The flavor of the Otaheite Gooseberry is tart and acidic.
The Otaheite Gooseberry is not a true gooseberry but is in the same family as the currant. The shrub that produces the fruit is native to Tahiti but is also grown in other tropical areas, such as Hawaii. The Otaheite Gooseberry was introduced to Europe and North America in the 18th century.
Ogallala Strawberry
Ogallala Strawberry is a hybrid strawberry developed by the University of Nebraska-Lincoln. It is a cross between ‘Ozark Beauty’ and ‘Chandler’. The fruit is large, with an average weight of over fourteen grams. The flesh is firm and aromatic. Ogallala Strawberry has an excellent shelf life and can be stored for up to two weeks without losing its flavor. This strawberry is well suited for both fresh eating and processing.
Osoberry
Osoberry is a fruit that is native to the Pacific Northwest region of North America. The fruit is small and round, with a thin skin that is reddish-purple in color. The flesh of the fruit is white or pale pink, and it has a sweet flavor.
Osoberry is often used in jams and jellies, as well as pies and other baked goods. The fruit can also be eaten fresh, and is a good source of vitamin C.
Oullins Gage Plummer
Oullins Gage Plummer is a cultivar of plum grown in Oullins, France. The fruit is large and oval with dark purple skin. The flesh is yellowish-green and very juicy. It has a sweet flavor with hints of almond. This plum is used mainly for fresh eating but can also be used for cooking and baking.
Ogeechee Lime
Ogeechee Lime, or Citrus aurantium var. Ocimum, is a type of lime that grows in Africa and Asia. The fruit is small and round, with a thin, green skin. The flesh is white and juicy, with a sour taste. Ogeechee limes are used in cooking, as well as for making drinks such as limeade.
Onoto
Onoto is a fruit that is native to South America. The fruit is small and round, and has a thin skin that is green in color. Onoto is often used in salads or as a garnish on various dishes.
The taste of onoto can be described as tart and acidic. The flesh of the fruit is white in color and contains small black seeds. Onoto is a good source of vitamin C and also contains some fiber.
Orin Apple
Orin Apple is a fruit that is often eaten raw. It can be used in pies or other desserts, but is also excellent for cooking. The flesh of the Orin Apple is white and crisp, with a slightly tart flavor. This fruit is a good source of fiber and vitamins A and C.
Orin Apples are a great source of dietary fiber, which is essential for maintaining a healthy digestive system. They are also a good source of vitamins A and C, both of which are important for supporting the immune system. Additionally, Orin Apples can help to regulate blood sugar levels.
O’Henry Peach
O’Henry Peach is a type of peach that is grown in the state of Georgia. The O’Henry Peach is named after its creator, Dr. Henry Lane. This peach is considered to be one of the best-tasting peaches in the world. The O’Henry Peach has a white flesh with a pink tinge to it. The taste of this peach is sweet with a hint of acidity. This peach is perfect for eating fresh, canning, or baking.
Olive Fruit
Olive oil is the fruit of the olive tree, which is native to the Mediterranean Basin. The oil is produced by crushing olives and extracting their juice. Olive oil has been used for centuries as a cooking oil, cosmetics, and medicine. It is also a key ingredient in many cuisines, such as Italian, Greek, and Moroccan.
Oiti Fruits
Oiti Fruits are native to South America and have been cultivated there for centuries. The oiti fruit is a member of the genus Passiflora, which includes about 500 species of flowering plants. The oiti fruit is a round or oval berry that can be either green or purple in color. The flesh of the fruit is white and contains black seeds. The oiti fruit has a sweet flavor with hints of citrus. The oiti fruit is often used in juices, jams, and jellies.
Oregon Grapes
Oregon Grapes are a type of fruit that is native to the Pacific Northwest region of the United States. They are closely related to North American grapes and have a similar sweet taste and appearance. Oregon Grapes are used in many different types of recipes, including jams, jellies, pies, and wines.
The Oregon Grape is a dark purple fruit that is about the size of a grape. The skin of the fruit is thick and bitter, while the flesh is sweet and juicy. Oregon Grapes are usually harvested in late summer or early fall.
Oso Grande Wild Strawberries
Oso Grande Strawberry is a large, sweet strawberry that is perfect for eating fresh or using in recipes. This variety of strawberries is grown in California and is available from late May through early July. If you are looking for a delicious, juicy strawberry to add to your fruit collection, the Oso Grande Strawberry is a great choice!
Okuzgozu Grapes
Okuzgozu Grapes are a type of grape that is native to Turkey. The Okuzgozu grape is a very large grape, and it has a thick skin. The flesh of the grape is very sweet, and the taste is similar to a honeydew melon. The Okuzgozu grape is often used to make dessert wines.
What fruit or vegetable starts with O?
Oranges, of course! But also olives, onions, and okra. What else starts with O?
Oats, obviously.
What veggies starts with O?
Okra, onions, and oranges are all vegetables and fruits that start with O. Each of these vegetables has its own unique flavor and texture that can add something special to any dish.